Kuantan, 26 Mac- Susulan Perintah Kawalan Pergerakan (PKP) yang diumumkan oleh Perdana Menteri mulai 18 Mac sehingga dilanjutkan 14 April depan pastinya menimbulkan kerisauan bukan sahaja terhadap ancaman penularan wabak Covid-19 malahan kesan PKP yang secara tidak langsung mengubah rutin kehidupan seharian termasuklah pelaksanaan dasar bekerja dari rumah.
Kuantan, 25 Mac– Akur terhadap pematuhan Perintah Kawalan Pergerakan (PKP) lanjutan negara berdepan dengan penularan jangkitan wabak Covid-19, memberikan suatu pengalaman luar biasa buat warga kerja Universiti Malaysia Pahang (UMP) yang melaksanakan dasar “Bekerja Dari Rumah” sejak 18 Mac lalu.
Kuantan, 24 Mac- Selain pengorbanan petugas kesihatan dan keselamatan yang bertugas di barisan hadapan dalam Perintah Kawalan Pergerakan (PKP) tatkala negara memerangi penularan wabak Covid-19, peranan pengetua dan felo Kolej Kediaman juga penting dalam memastikan keselamatan dan kesihatan warga kampus di tahap terbaik.
Universiti Malaysia Pahang (UMP) contributed 10 thousand pieces of medical gloves to a hospital at Hebei University, China, due to the outbreak of coronavirus or also known as Covid-19.
The UMP Vice-Chancellor, Professor Ir. Dr. Wan Azhar Wan Yusoff handed over the medical gloves to Professor Dr. Guo Fuliang, the Director of China Confucius Institute (CI) UMP, who is also a Professor from Hebei University.
The handover ceremony was held at Confucius Institute UMP Pekan campus on 11 March 2020.
Universiti Malaysia Pahang (UMP) has laid the foundation in achieving excellence for UMP Strategic Plan 2021–2025 by targetting four main objectives, which are (1) producing holistic community-driven graduates through high-level Technical and Vocational Education and Training (TVET), (2) communitising technology, (3) generating new advanced technologies via research initiatives, and (4) achieving financial and best practices sustainability.
A total of 200 volunteers consisting of 110 volunteers from UMP Gambang and 90 from UMP Pekan involved in the establishing UMP Campus Pantry at both campuses on 13 March 2020.
They were divided into two groups that managed dry foods and daily necessities such as detergent, toothbrushes and soaps, and the other group managed wet foods such as vegetables, fruits and fish.
